SESAME SALMON AND EGG NOODLE LUNCH BOX These tiny seeds are rich in minerals, including calcium, mag
- Scott Acorn
- Sep 27, 2016
- 1 min read

Serves: 2- Preparation time: 5 mins- Cooking time: 10 mins
Ingredients
1 tbsp low-sodium soy sauce
1 tbsp sesame oil
3 tbsp lime juice
200 g salmon fillet
Handful broccoli florets
Handful snow peas
1 red pepper
Handful coriander
Handful fresh egg noodles
2 tbsp sesame seeds
Method
- Mix the soy sauce, sesame oil and lime juice in a bowl then brush it over the salmon fillet. Grill the fish for 10 minutes, basting with dressing.
- Steam the broccoli and snow peas until they soften (three to four minutes). Put them in cold water so they retain bite. Chop up the red pepper and finely shred the coriander.
- Put it all in your lunch box with the egg noodles, sprinkle with sesame seeds
428 calories (Per serving) - 43g protein - 24g carbohydrates - 31g fat (8g saturated)
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